If there is a wedding planner who knows how to put together a classy and beautiful wedding style without going overboard yet providing an abundance of fresh ideas, it’s Emma Riddell of Goose & Berry Weddings. Today our work together is featured on B.Loved blog and I am so excited!
Working with Emma is an absolute dream – not only is she extremely hard-working and talented, she only selects the best wedding suppliers to bring her vision to life.
The luxurious blooms were provided by the fantastic team of Amie Bone Flowers, the cakes were designed and made by Emma Waddington of Gifted Heart Cakes and the cutlery and gorgeous decor was provided by Duchess & Butler. I also had the immense pleasure of meeting Katie Reay Scott through this project, who provided hair and make-up for our beautiful model, Alexa.
One of the lovely moments of the day was the appearance of Chef Raymond Blanc himself, who loved our shoot and cheered us on. What a lovely day it was! Special thank you to the team of Belmond Le Manoir for looking after us all on the day of the shoot.
Please head over to B.Loved blog to see more from images from the day!
Styling and co-ordination: Goose & Berry Weddings | Floral Design: Amie Bone Flowers | Hair and Make-up: Katie Reay Scott | Bridal Wear: Jesus Peiro ‘Perfume’ 5013 from Ellie Sanderson | Bridal Accessories: Ellie Sanderson | Shoes: Harriet Wilde | Cakes: Gifted Heart Cakes | Stationery: Judy Broad Calligraphy | Paper, Ribbons, Favour Bags, Napkins and Runner: Silk and Willow | Rentals / Hire – Table and Chairs: Stress Free Hire | Venue: Belmond Le Manoir aux Quat’Saisons | Model: Alexa Taylor | Tweed Cape: Cocoon Luxe | Videographer: Mark Shipperley
